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Papers Available for Packaged Foods |
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Sources list for PACKAGED FOODS |
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Demetrakakes, Pan. 2004. Nestle's packaging wraps up the world: a truly international food company combines local and global strategies in packaging its huge array of products. Food and Drug Packaging. Retrieved from http://www.findarticles.com/p/articles
Nestle
Pierce, Lisa McTigue. 2004. Nestle's initiative advances new packaging technologies: packaging executives share their most significant innovations from the past year. Food and Drug Packaging. October. Retrieved from http://www.findarticles.com/p/articles/
Nestle
"Independent Science Panel Report on Genetically Modified Food and Crops." Food First: Institute for Food and Development Policy. http://www.foodfirst.org/progs/global/ge/isp/ (accessed 04 April 2005).
Genetically Modified Food
Porter, Prof. David. Types of Food in Eighteenth Century England. An Upper Class English Dining Experience. University of Michigan. 11 May 2004. http://www.umich.edu/~ece/student_projects/food/foods.htm
The Eighteenth Century
Roberts, W. A. Kraft Foods 2001 Food Processor of the Year: The 'Big' Gets Bigger and Better. Excerpt from http://www.preparedfoods.com/CDA/ArticleInformation /coverstory/BNPCoverStoryItem/0,1229,114328,00.html, 2003.
Kraft Foods Company and Customer Service
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