Italian Food essays

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	1	ITALIAN FOOD Definition by WordNet
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The Uniqueness of Italian-Americans
Discusses the unique ethnic culture of the Italian-Americans and how they have contributed to the American cutlure. — 1,900 words; 7 sources;
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Differences Between Italian and American Diets
An examination and comparison of diets and eating habits of Americans vs. Italians. — 742 words; 2 sources; MLA
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The Parmalat Scandal
This paper examines the accounting and auditing roles in the Italian Parmalat scandal. — 1,025 words; 4 sources; APA
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Vendor Selection
An analysis of the different ethical issues and considerations related to vendor selection processes. — 1,535 words; 5 sources; MLA
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Agriculture in Italy
An analysis of Italy's agricultural production and its sustainability. — 2,011 words; 10 sources; APA
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	3	Sources list for ITALIAN FOOD
	"Independent Science Panel Report on Genetically Modified Food and Crops." Food First: Institute for Food and Development Policy. http://www.foodfirst.org/progs/global/ge/isp/ (accessed 04 April 2005). Genetically Modified Food Esposito, Michael P. "The Evolution of Di Donato's Perceptions of Italian Americans." In The Italian Americans Through the Generations. Proceedings of the 15th annual conference of the American Italian Historical Association. Staten Island: AIHA, 1986. Italian-American Women in Literature Porter, Prof. David. Types of Food in Eighteenth Century England. An Upper Class English Dining Experience. University of Michigan. 11 May 2004. http://www.umich.edu/~ece/student_projects/food/foods.htm The Eighteenth Century Roberts, W. A. Kraft Foods 2001 Food Processor of the Year: The 'Big' Gets Bigger and Better. Excerpt from http://www.preparedfoods.com/CDA/ArticleInformation /coverstory/BNPCoverStoryItem/0,1229,114328,00.html, 2003. Kraft Foods Company and Customer Service Middlekauff, R.D (1989) `Regulating Safety of Food', Food Technologist (43) (9):296-307 Health and Safety in the Meat Industry