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McGrath-Hanna, N.K., Green, D.M., Tavernier, R.J., Bult-Ito, A. (2003). Diet and Mental Health in the Artic: Is diet an Important factor for mental health in circumpolar peoples? [Electronic version]. International Journal of Circumpolar health, 62,228-41
Depression and Nutritional Deficiency
Heitzmann, R.J (1996) `Residues in meat', Meat quality and Meat packaging, ECCEAMST, Utretch
Health and Safety in the Meat Industry
Varnam, A and Sutherland, J (1995) `Meat and Meat Products: Technology, Chemistry and Microbiology', Chapman & Hall: London
Health and Safety in the Meat Industry
BYU Department of Statistics, :The importance of Statistical Training" quoted in http://statweb.byu.edu/general_info/importance.html April 9 2003.
Statistics in Everyday Life
Report of the Appellate Body 1998. 'EC Measures Concerning Meat and Meat Products (Hormones)', AB-1997-4, WT/DS26/AB/R, para. 16.
EU Safety Regulations and GMOs
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